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Sweet Potato Almond Cornbread

Sweet Potato Almond Cornbread

Ingredients:

Cornmeal, sweet potatoes, baking powder, eggs, 1 tsp vanilla extract, almond meal, almond milk, nutmeg, honey, and cinnamon

Preparation:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Measure ingredients to taste. Make it your own.
  • Mix all wet ingredients first. Then, stir in wet ingredients with dry.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35-40 minutes.
  • Garnish with your favorite flower or herb.

Enjoy